Top 10 indian street foods you must try
By Mohammed Ismail
By Mohammed Ismail
Pani Puri
Pani Puri
1
Crispy hollow puris filled with spicy, tangy water, potatoes, and chickpeas. A true favorite across India!
Crispy hollow puris filled with spicy, tangy water, potatoes, and chickpeas. A true favorite across India!
Vada Pav
Vada Pav
2
2
Mumbai’s iconic spicy potato fritter (vada) served in a bun with chutneys and fried chilies.
Mumbai’s iconic spicy potato fritter (vada) served in a bun with chutneys and fried chilies.
Pav Bhaji
Pav Bhaji
3
3
A rich, buttery mashed vegetable curry served with soft buttered buns (pav).
A rich, buttery mashed vegetable curry served with soft buttered buns (pav).
Dabeli
Dabeli
4
4
A Gujarati snack similar to vada pav but with a sweet, spicy, and tangy peanut-based filling.
A Gujarati snack similar to vada pav but with a sweet, spicy, and tangy peanut
-based filling.
Aloo Tikki Chaat
Aloo T
ikki Chaat
5
5
Crispy potato patties served with yogurt, chutneys, and spices, making for a flavorful chaat.
Crispy potato patties served with yogurt, chutneys, and spices, making for a flavorful chaat.
Kathi Roll
Kathi Roll
6
6
A Kolkata specialty, these are paratha wraps stuffed with spiced meats, paneer, or vegetables.
A Kolkata specialty, these are paratha wraps stuffed with spiced meats, paneer, or vegetables.
Momos
Momos
7
7
Originally from the northeast, these steamed or fried dumplings are a hit with spicy chutneys.
Originally from the northeast, these steamed or fried dumplings are a hit with spicy chutneys.
Dahi Puri
Dahi
Puri
8
8
Small, crispy puris filled with yogurt, tamarind chutney, and spices, offering a burst of flavors.
Small, crispy puris filled with yogurt, tamarind chutney, and spices, offering a burst of flavor
s.
Jhalmuri
Jhalmuri
9
9
A Bengali puffed rice snack mixed with peanuts, mustard oil, and spices, making it light yet delicious.
A Bengali puffed rice snack mixed with peanuts, mustard oil, and spices, making it light yet delicio
us.
Litti Chokha
Litti Ch
okha
A Bihari delicacy of wheat dough balls stuffed with spiced gram flour, roasted and served with mashed vegetables.
A Bihari delicacy of wheat dough balls stuffed with spiced gram flour, roasted and served with mashed vegetables.